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Washimine Ceremonial Matcha Tea
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Okumidori Matcha Noike
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Wazuka Tea Nakai Superior
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Saemidori Matcha Henta
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Premium Matcha Chiran Green Tea
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Kagoshima Matcha Sae Sakamoto
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Uji Tea Chanoka Silver
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Uji Matcha Chanoka Okumidori
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Kagoshima Tea Hime Sakamoto
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Shizuoka Matcha Kakitsubata
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Customizable Matcha Set with Ceremonial Matcha
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Asamiya Sayamamidori Matcha
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Chanoka Yabukita Matcha
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Asamiya Yabukita Matcha
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What is ceremonial matcha?
Ceremonial matcha refers to matcha that is intended to be drunk plain, without adding milk or sugar. There are specific steps in the production process of this tea that make it naturally sweet and smooth, without bitterness.

All our ceremonial matchas are produced by reputable Japanese farmers
After traveling around Japan for the past few years, we’ve met with dozens of farmers and sampled over a hundred different ceremonial matcha. We’ve selected a small handful of our favorites and made them all available for you to try. These matchas all have a rich taste and they are grown without the use of pesticides or chemicals.
Our ceremonial matcha is 100% pesticide free
When we source matcha, we make sure to only work with farmers that produce a pure powder without pesticides. When we visit the tea fields, we like to see all the steps farmers take to not only produce great tasting matcha, but also do so without harming the local ecosystem. These pesticide free matcha fields are abuzz with activity, with different types of insects, birds and even mammals making themselves feel at home between the rows.

Differences in texture and taste compared to other grades
The texture of the ceremonial grade matcha will be much richer compared to lower grade matcha tea. Not only do you get a bitter taste from lower grade matcha tea, but it is also difficult to produce a thick foam. The thick foam on top of the matcha gives it a richer consistency, almost like a latte but without the milk or sugar.
When to use japanese ceremonial matcha vs. culinary-grade matcha
If you are planning on adding milk and sugar to your tea, you can use the less expensive, culinary grade matcha. This has more of a bitter flavor, but it is easy to balance out in a latte. When producing culinary grade matcha, certain steps in the production process are skipped, which can yield a tea with more bitterness and less of the health benefits.

How can you tell if matcha is ceremonial?
While there is no real definition of ceremonial matcha powder, it general refers to matcha that is intended to be drunk plain. This means that you need to apply a more rigorous evaluation criteria to the tea and judge it under stricter standards. Ceremonial grade matcha should have a bright green or dark green powder, a smooth finish and it should produce a thick foam when whisked properly.
Why is ceremonial matcha powder so expensive?
There are many different factors that influence the price of ceremonial grade matcha. Producing premium matcha tea requires additional labor, machinery and time, and all of these add to the price of japanese ceremonial matcha. If you are interested in learning more about the factors that influence the price of ceremonial matcha tea, you can read all about it in this article here