Vanilla Matcha Latte Recipe: Insanely Delicious

Vanilla Matcha Latte Recipe

Vanilla Matcha Latte Recipe

Nio Teas

Servings

1

Prep Time

5 minutes

Cook Time

5 minutes

Calories

130

Cuisine

Japanese

Category

Drinks

Indulge in a delightfully refreshing Vanilla Matcha Green Tea Latte, a harmonious blend of earthy matcha, creamy oat milk, and aromatic vanilla. This latte is perfect for any time of day, offering a smooth and delicate sweetness akin to a spring breeze. Whether you enjoy it warm to cozy up or iced to cool down, this versatile drink transforms herbal tea into a gourmet experience. Elevate your tea routine with this enchanting beverage.

Ingredients

  • 1 teaspoon matcha latte powder

  • 1/4 cup hot water
  • 1 teaspoon vanilla extract or 1/3 vanilla bean, scraped
  • 3/4 cup oat milk, warmed and frothed (or milk of choice)

Directions

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    1. In a small bowl, sift 1 teaspoon of vanilla matcha powder to ensure there are no lumps.

    2. Add ¼ cup of hot (but not boiling) water to the matcha powder. Use a bamboo whisk or a milk frother to whisk the matcha until it’s smooth and frothy. This step helps fully dissolve the matcha and enhances the texture of your vanilla matcha latte.

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    1. Stir in 1 teaspoon of vanilla extract or scrape ⅓ of a vanilla bean into the matcha mixture. The vanilla adds a sweet, floral flavor that complements the earthiness of the matcha, making this a standout vanilla matcha green tea latte.

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    1. Warm ¾ cup of oat milk (or your milk of choice) until it’s hot but not boiling. Froth the milk using a milk frother or whisk vigorously by hand to create a creamy foam for your matcha vanilla latte.

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    1. Pour the frothy milk over the matcha and vanilla mixture, stirring gently to combine.

    2. If you prefer a chilled version, serve it as an iced vanilla matcha latte by pouring the mixture over ice.

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    1. Your vanilla matcha latte is now ready to enjoy! Sip on this comforting drink and savor the smooth combination of vanilla and matcha

    How to Improve Your Vanilla Matcha Latte

    This matcha vanilla tea latte works great on its own, but if you want to personalize the vanilla matcha latte recipe and make it your very own, here are a few tips you can try. 

    Upgrade the vanilla

    Using fresh vanilla beans instead of extract will give your vanilla matcha green tea latte a deeper, more aromatic flavor. The natural vanilla complements the smooth matcha beautifully.

    If you want to learn more about the flavor of lattes and how to adjust it, you may want to read our guide 👉 What Does a Matcha Latte Taste Like? Your Tasting Guide

    Upgrade the matcha for your Vanilla matcha

    If you want a more vibrant green color and smoother flavor in your vanilla matcha latte, you can use a higher quality ceremonial matcha

    Add sweetness

    If you prefer your drink a bit sweeter, add a touch of honey, maple syrup, or agave syrup. The natural sweetness pairs well with both matcha and vanilla, making your vanilla matcha tea a more indulgent treat.

    Try different milks

    While oat milk creates a creamy texture, you can experiment with other non-dairy milks like almond or coconut milk. Coconut milk, in particular, adds a tropical flavor that complements the matcha vanilla tea.

    Chill it for a refreshing iced version

    To make an iced vanilla matcha latte, simply pour the matcha and vanilla mixture over ice and add cold frothed milk. It’s perfect for warm days or when you’re craving a chilled drink.

    Looking for another cold green tea? You may want to try this one 👉 How to Make Iced Green Tea Like a Japanese Teamaster

     

    Flavor Pairings for Vanilla Matcha Latte

    Vanilla Matcha Latte

    This vanilla matcha green tea drink pairs well with several flavors that can enhance your experience. Here are a few of our favorites to add or enjoy alongside your vanilla matcha green tea latte

    Coconut

    The tropical, creamy notes of coconut milk or coconut flakes pair beautifully with the vanilla matcha powder, adding richness to your latte.

    Cinnamon

    A dash of cinnamon can add warmth and spice, creating a comforting twist on your matcha vanilla latte.

    Speaking of matcha and cinnamon, have you tried this recipe yet 👉 Delicious Matcha Cinnamon Rolls with Green Tea Frosting

    Honey or Maple Syrup

    Adding a drizzle of honey or maple syrup brings a natural sweetness that complements the earthy matcha and floral vanilla flavors.

    Almond

    Pairing your vanilla matcha tea with almond milk or a sprinkle of crushed almonds gives the drink a nutty flavor and crunchy texture.

    If you’ve never tried matcha with almond milk on its own, you might be surprised by how well the flavors come together. We put it to the test in  this cozy Matcha Almond Milk Latte recipe

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