{"title":"Fruity Teas","description":null,"products":[{"product_id":"fukamushi-sencha-yamaga-no-sato","title":"Sencha Shizuoka Yamaga no Sato","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758694379604,"sku":"040013","price":29.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002102784084,"sku":"20068358","price":56.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-sencha-shizuoka-yamaga-no-sato-product-leaves-brewed.webp?v=1739261710"},{"product_id":"bancha-masudaen","title":"Bancha","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758691037268,"sku":"050036","price":9.35,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002094821460,"sku":"46263571","price":17.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-bancha-product-leaves-brewed.webp?v=1738941785"},{"product_id":"kukicha-osada-ff","title":"Osada Japanese Kukicha Tea","description":"\u003cp\u003eThis tea comes to us from the region of Shizuoka, the largest tea growing region in Japan. The tea has a very smooth and balanced flavor with delicious notes of fresh summer grass and straw. This is an excellent afternoon tea due to its low content of caffeine and high content of minerals.\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Lower Caffeine Content, Higher Minerals\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Citrusy Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Mild Dry Flavor\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Slight Hay or Fresh Summer Grass Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eThis tea comes to us from the Osada family in Shizuoka. This is a family owned business, but has turned into a larger scale operation over a few generations. They maintain a higher level of quality control by working with smaller farmers in the village of Isagawa. \u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis matcha comes to us from the mountains of Shizuoka, Japans largest tea growing region. The farmers of Osada source their tea leaves from small family farms in the organic village of Isagawa to ensure the tea is made with great attention to detail and absolutely no pesticides. \u003c\/span\u003eWe visited these tea farms in April 2019 to see the fields and factories where it was produced in person.\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (160 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758969729108,"sku":"090025","price":16.0,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002149773396,"sku":"13487276","price":30.4,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-osada-japanese-kukicha-tea-product-leaves-brewed.webp?v=1738943103"},{"product_id":"matcha-tea-kakitsubata","title":"Shizuoka Matcha Kakitsubata","description":"\u003cp\u003eThis \u003cmeta charset=\"utf-8\"\u003e\u003ca title=\"ceremonial matcha\" href=\"https:\/\/nioteas.com\/collections\/ceremonial-matcha\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/nioteas.com\/collections\/ceremonial-matcha\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eceremonial matcha\u003c\/strong\u003e\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003ehas a fresh vegetal flavor you might typically associate with a matcha. It has less sweetness than the Sesui and more of a grassy flavor than the Washimine and the Koiai. If you like a strong matcha flavor, this matcha brings a lot of freshness, a lot of grassiness and a bit of astringency as well. This is a very high-quality organic matcha at a very affordable price. It is also a good matcha to mix in with almond milk to make a latte because the flavor is quite strong and you will still be able to get a good taste of the matcha.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Higher Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Strong, Grassy Flavor\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Light Floral Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Hint of Astringency\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Steamed Vegetable Notes\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis tin \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 40 grams of powdered tea, enough to make 40 cups of matcha\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eThis tea comes to us from the Osada family in Shizuoka. This is a family owned business, but has turned into a larger scale operation over a few generations. They maintain a higher level of quality control by working with smaller farmers in the village of Isagawa. \u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis matcha comes to us from the mountains of Shizuoka, Japans largest tea growing region. The farmers of Osada source their tea leaves from small family farms in the organic village of Isagawa to ensure the tea is made with great attention to detail and absolutely no pesticides. \u003c\/span\u003eWe visited these tea farms in April 2019 to see the fields and factories where it was produced in person.\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 2 grams of matcha to a bowl and then pour in 100-150ml of 160-175F water. You can then scrape off the sides of the bowl and begin whisking with you \u003ca href=\"https:\/\/nioteas.com\/products\/chasen-matcha-whisk?_pos=1\u0026amp;_sid=cb9d9b9c5\u0026amp;_ss=r\"\u003ematcha whisk\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003e\n\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"N-ZiCg direction-ltr align-start para-style-title\"\u003e \u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"40g","offer_id":32758956654676,"sku":"90049","price":31.0,"currency_code":"USD","in_stock":true},{"title":"80g","offer_id":33002149183572,"sku":"72558059","price":58.9,"currency_code":"USD","in_stock":true},{"title":"1kg","offer_id":39631105851476,"sku":"39330981445716","price":240.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-shizuoka-matcha-kakitsubata-tin-powder-prepared.webp?v=1739259590"},{"product_id":"gyokuro-karigane-sakamoto-sakamoto-green-tea","title":"Gyokuro Karigane","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eGyokuro Karigane\u003c\/strong\u003e is one of the best types of \u003cstrong\u003eSakamoto Green Tea. \u003c\/strong\u003eIt is a stem tea made from the stems and leaves of \u003ca title=\"gyokuro\" href=\"https:\/\/nioteas.com\/collections\/gyokuro\" data-mce-href=\"https:\/\/nioteas.com\/collections\/gyokuro\"\u003e\u003cstrong\u003eGyokuro\u003c\/strong\u003e\u003c\/a\u003e, \u003ca title=\"sencha\" href=\"https:\/\/nioteas.com\/collections\/sencha\" data-mce-href=\"https:\/\/nioteas.com\/collections\/sencha\"\u003e\u003cstrong\u003eSencha\u003c\/strong\u003e\u003c\/a\u003e and \u003cstrong\u003eKabusecha\u003c\/strong\u003e. In this case, the stem tea comes from Mr. Sakamoto's Gyokuro. The tea is \u003cstrong\u003eshaded for 21 days\u003c\/strong\u003e,\u003cstrong\u003e boosting\u003c\/strong\u003e the levels of\u003cstrong\u003e amino acids\u003c\/strong\u003e and \u003cstrong\u003esweetness\u003c\/strong\u003e. The tea is \u003cstrong\u003elow in caffeine\u003c\/strong\u003e compared to leaf teas, but \u003cstrong\u003ehigher in caffeine than the Kukicha\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe flavor is a \u003cstrong\u003ebeautiful umami\u003c\/strong\u003e, similar to that of the \u003ca title=\"Gyokuro Cha Musume\" href=\"https:\/\/nioteas.com\/collections\/gyokuro\/products\/gyokuro-cha-musume\" data-mce-href=\"https:\/\/nioteas.com\/collections\/gyokuro\/products\/gyokuro-cha-musume\"\u003e\u003cstrong\u003eCha Musume\u003c\/strong\u003e\u003c\/a\u003e. The stems of the tea give it a \u003cstrong\u003emilder flavor\u003c\/strong\u003e, making it \u003cstrong\u003ea nice gentle tea\u003c\/strong\u003e to enjoy \u003cstrong\u003elater in the day\u003c\/strong\u003e. The stems also add a \u003cstrong\u003enice mineral tingling feeling\u003c\/strong\u003e to the tea.\u003cspan\u003e \u003c\/span\u003eThe added hay flavor towards the end enhances the taste of the tea. This is one of \u003cstrong\u003eMr. Sakamoto's favorite\u003c\/strong\u003e teas for a cold brew, and during our last visit he greeted us with a cold pitcher of this incredible tea.\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get with this Sakamoto Green Tea\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍃 JAS Organic Green Tea\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Lower Caffeine Content\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Higher in Minerals\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat does this Gyokuro Karigane Taste Like?\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e🍵 Sweet Cucumber Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Light Sweetness\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Late Summer grass or Hay Notes\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e🍵 Smooth Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does this Sakamoto Green Tea Make?\u003c\/h2\u003e\n\u003cp\u003eThis packet contains 100 grams of \u003cstrong\u003eKarigane Gyokuro Sakamoto Green Tea\u003c\/strong\u003e, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer \u0026amp; Farm behind the Gyokuro Karigane\u003c\/h2\u003e\n\u003cp\u003eThis tea comes to us from the farmer Mr. Sakamoto, a talented organic tea farmer in Kagoshima. Mr. Sakamoto has been working in the family tea business since he was a little boy and when it was his turn to finally take it over, he decided to take the farm completely organic. He began producing his own organic fertilizer out of sedimentary rock and composted soybeans.\u003c\/p\u003e\n\u003cp\u003eThis tea is grown in Kagoshima Japan on the small farm of the Sakamoto family. Because Mr. Sakamoto specializes in Gyokuro, he shades the tea plants for 3 weeks prior to the harvest, in order to boost the levels of theanine, caffeine and chlorophyll. This also creates a sweeter and more savory flavor in the tea. The soil on the farm of Mr. Sakamoto is incredibly soft, due to the diversity of flora and fauna on the field which loosens up the soil. This soft soil allows the roots to penetrate deeper into the ground and absorb more nutrients.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to Brew the Gyokuro Karigane Sakamoto Green Tea\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (140 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch2\u003e\n\u003cspan\u003e \u003c\/span\u003eSakamoto Green Teas are \u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea. What are you waiting for to \u003cstrong\u003eshop Mr Sakamoto Green Teas\u003c\/strong\u003e? Specially this sensational \u003cstrong\u003eGyokuro Karigane\u003c\/strong\u003e !\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758719414356,"sku":"010047","price":29.99,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002113826900,"sku":"23556304","price":57.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-gyokuro-karigane-product-leaves-brewed_ec08e266-c16a-4fd7-a31c-772a395f2b5c.webp?v=1764931429"},{"product_id":"sencha-henta-okumidori","title":"Sencha Okumidori Green Tea","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100 grams","offer_id":32758618194004,"sku":"110020","price":20.7,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002148200532,"sku":"23040096","price":39.35,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-sencha-okumidori-green-tea-product-leaves-brewed.webp?v=1739261726"},{"product_id":"sencha-henta-saemidori","title":"Henta Sencha Saemidori","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758622158932,"sku":"110044","price":20.7,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002148429908,"sku":"74412997","price":39.35,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-henta-sencha-saemidori-product-leaves-brewed.webp?v=1739261729"},{"product_id":"fukamushi-sencha-murasaki","title":"Fukamushi Sencha Kagoshima Murasaki","description":"\u003cp\u003e\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":32758980837460,"sku":"160018","price":26.45,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":33002151018580,"sku":"44261216","price":50.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-fukamushi-sencha-kagoshima-murasaki-product-leaves-brewed.webp?v=1739261706"},{"product_id":"sencha-zenkouen-superior","title":"Sencha Superior Zenkouen","description":"\u003cp\u003eAs a drier tea, this Sencha begins with a mild, slight cereal notes, and finishes with a bit of citrus, lemongrass and straw. The tea is dry and slightly astringent, without being bitter. You may notice a tiny bit of puckering on your palate not detracting from the drinkability of the tea, but rather enhancing it. The finish in the first steeping is light and mouthwatering, without lingering much more than 5-10 seconds. The mouthfeel of this tea is on the thinner side.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp\u003e🍃 JAS Organic Green Tea\u003cbr\u003e🍃 Calming, Relaxing Theanine\u003cbr\u003e🍃 Higher Caffeine Content\u003cbr\u003e🍃 Long Lasting Energy Throughout the Day\u003cbr\u003e🍃 Naturally Gluten Free and Vegan\u003cbr\u003e🍃 Complex Flavor Profiles\u003c\/p\u003e\n\u003ch2\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp\u003e🍵 Strong vegetable notes\u003cbr\u003e🍵 Slight dryness\u003cbr\u003e🍵 Great as a Cold Brew\u003cbr\u003e🍵 Smooth Finish\u003c\/p\u003e\n\u003ch2\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp\u003eThis pack contains 100 grams of tea, enough to make 20 pots or 60 cups\u003c\/p\u003e\n\u003ch2\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp\u003eWhen we first met the farmer, Yoshimitsu Masuda, he gave us a tour around his tea field just as the sun was beginning to go down. We saw two Serow, a type of wild Japanese goat, grazing on the tea field. One of the positives about these organic tea fields is that they are not only great for growing tea plants, they can also support a diverse array of flora and fauna. Because these other plants were able to grow around the tea field, larger animals such as Serow and wild pigs are able to feel at home in this habitat. It is good to know that this farmer is able to produce not only great tasting tea, but also a healthy ecosystem!\u003c\/p\u003e\n\u003ch2\u003eAbout the Farm\u003c\/h2\u003e\n\u003cp\u003eIn November of 2019 we got to see the farm of Zenkouen and were impressed by the sustainability methods used by the farmer. The tea field is full of life, with a diverse array of plants and animals able to coexist along with the tea plants. The farmer uses a type of fertilizer made by combining charcoal with seashells and various other composted ingredients. This allows him to create nutrient rich soil, without introducing unnatural elements to the tea field.\u003c\/p\u003e\n\u003ch2\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (160 degrees Fahrenheit) and let the tea brew for 1 minute. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eVery Popular as a Gift\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003ca href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003eOur samplers\u003c\/a\u003e are highly recommended as gifts!\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":40110782611540,"sku":"19-0015","price":29.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":40110782644308,"sku":"45120662","price":56.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-sencha-superior-zenkouen-product-leaves-brewed.webp?v=1739261732"},{"product_id":"oolong-miyazaki-sabou-30g","title":"Miyazaki High Mountain Oolong Tea","description":"\u003cp data-mce-fragment=\"1\"\u003eThis \u003ca href=\"https:\/\/nioteas.com\/collections\/japanese-oolong-tea\" title=\"Japanese Oolong Tea\"\u003e\u003cstrong\u003eJapanese Oolong Tea\u003c\/strong\u003e\u003c\/a\u003e is incredibly strong on these flowery notes. The flavor begins with notes of lilac and jasmine and then finished with this a slight citrusy freshness. Some of the sharper flavor of the tea are rounded out by this milky smoothness, similar to what you may experience with a Jin Xuan or milk oolong. The second steeping of this tea takes on more of a warm nuttiness. The lilac note begins to drift into the background and it is replaced by notes of toasted peanut and citrus in the finish.\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eWhat You'll Get\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 JAS Organic Tea\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Calming, Relaxing Theanine\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Lower Caffeine Content\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Long Lasting Energy Throughout the Day\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Naturally Gluten Free and Vegan\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍃 Complex Flavor Profiles\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eWhat it Tastes Like\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Flowery Notes of Lilac and Jasmine\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Warm Nutty Notes\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Complexity of Flavors\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍵 Smooth Milky Finish\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow Much Tea Does it Make?\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis packet \u003cspan data-mce-fragment=\"1\"\u003econtains\u003c\/span\u003e 30 grams of tea, enough to make 6 pots or 18 cups\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eMeet the Farmer\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFor a long time, Miyazaki Akira struggled to grow tea only using organic fertilizers. His harvest depended on the weather and the insects, and some years the yield would be quite low. He soon learned that rather than try to control nature, he should try to coexist with it. If the tea plants are grown in accordance to nature, the land will allow the plants to thrive. After learning to accept this, he was able to produce years of great quality tea, all without harming the natural beauty of Gokase. \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eAbout the Farm\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis tea was grown in the mountains of Gokase in Miyazaki prefecture. Although Pan roasted and Oolong teas are rare in Japan, this region has become famous for them. The farm of Miyazaki Sabou hasn't used pesticides on their field in the last 40 years and they produce all of their teas organically. The high elevation of the tea field and the mild weather of southern Japan makes for the perfect growing conditions for premium teas.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow to Brew it\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAdd 5 grams of leaves to the teapot or strainer and then pour in 150ml to 200ml of water (195 degrees Fahrenheit) and let the tea brew for 1.5 minutes. You can brew the leaves 2-3 more times with the same temperature for 20 seconds each\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eVery Popular as a Gift\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur fans like to give away our teas on birthdays, weddings and other special days! \u003c\/span\u003e\u003ca data-mce-fragment=\"1\" href=\"https:\/\/nioteas.com\/collections\/samplers\" data-mce-href=\"https:\/\/nioteas.com\/collections\/samplers\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur samplers\u003c\/span\u003e\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e are highly recommended as gifts!\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAlways Pesticide Free\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe make sure to only source teas from reputable farmers that grow tea without the use of conventional pesticides or chemicals. We meet with the farmers in person and tour the fields and facilities. We look at the sustainability of the field, the attention to detail and quality control of the facility and of course the taste of the tea.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"30g","offer_id":40039346569300,"sku":"25-0023","price":16.1,"currency_code":"USD","in_stock":true},{"title":"60g","offer_id":39984109944916,"sku":"12585835","price":30.6,"currency_code":"USD","in_stock":true},{"title":"90g","offer_id":39984109977684,"sku":"72946982","price":45.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-miyazaki-high-mountain-oolong-tea-product-leaves-brewed.webp?v=1738941055"},{"product_id":"nadeshiko-rose-japanese-fermented-tea","title":"Nadeshiko Rose Japanese Fermented Tea","description":"\u003cp\u003eThe Nadeshiko Rose Japanese Fermented Tea is a unique and rare type of post fermented tea from Mr. Takada in Uji. There are some similarities that can be drawn between this tea and puerh, but it is in a category entirely of it’s own. The tea is made through a unique fermentation which is similar to that used to make sake, soy sauce and miso. The tea goes by many names, pink tea, the rosé of tea, but the one thing that is for sure is that it is one of a kind!\u003c\/p\u003e\n\u003ch2\u003eWhat is Japanese fermented tea?\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThere are 6 main categories of tea, white tea, yellow tea, green tea, oolong tea, red\/black tea and post fermented or dark tea. This last category is our focus here\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eJapanese fermented tea is a category that is often overlooked. Overshadowed by the more popular Japanese green teas and Chinese fermented teas, Japanese fermented tea is quite rare by comparison. This tea is produced at a very small scale in a small number of towns and villages around Japan.\u003c\/p\u003e\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003ch3\u003e1st brewing\u003c\/h3\u003e\n\u003cp\u003eThis tea begins with a slight sweet wooden flavor, with higher notes of flowers and caramel. The tea shares some characteristics with a \u003ca href=\"https:\/\/nioteas.com\/collections\/japanese-roasted-tea\" title=\"japanese roasted tea\" target=\"_blank\"\u003e\u003cstrong\u003eJapanese roasted tea\u003c\/strong\u003e\u003c\/a\u003e, but overall there is more sweetness. There are also similarities between this tea and \u003cstrong\u003epuerh\u003c\/strong\u003e, but you may notice more earthiness accompanied by some delicate notes of tree bark.\u003c\/p\u003e\n\u003ch3\u003e2nd brewing:\u003c\/h3\u003e\n\u003cp\u003eThe second brewing starts off strong with an even more powerful sweet wooden note. The earthy and floral characteristics become more apparent and the earthy notes begin to float into the foreground. The tea finishes off with a delicate sweet aftertaste.\u003c\/p\u003e\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003ch2\u003eOrigins of fermented tea\u003c\/h2\u003e\n\u003cp\u003eThe story of post fermented tea likely began by accident. In China, green tea leaves would be pressed into a brick so that they could be carried over long distances. As the climate changed from warm Southern China to the mountainous regions of Tibet, the tea began to naturally ferment. The microbes in the leaf and in the air transformed the tea leaves, rendering the flavor smoother and fruitier. \u003c\/p\u003e\n\u003cp\u003eBecause the flavor of these naturally fermented teas became so popular, producers began experimenting with different production methods to make the tea taste better. They began trying different methods of pan firing, solar withering and gradual aging. The most famous of the post fermented teas is puerh. Similar to champagne, a post fermented tea is \u003cstrong\u003eonly called puerh if it is produced\u003c\/strong\u003e around the region or puerh \u003cstrong\u003ein Yunnan\u003c\/strong\u003e. This is of course the most famous region for post fermented tea production,\u003cstrong\u003e but post fermented teas can also be produced in Japan\u003c\/strong\u003e. Let’s talk about the Japanese post fermented tea known as Nadeshiko. \u003c\/p\u003e\n\u003ch3\u003eWhat is Nadeshiko Tea\u003c\/h3\u003e\n\u003cp\u003eNadeshiko Tea is a Japanese \u003cstrong\u003efermented tea made using koji\u003c\/strong\u003e, the same microbes used to make sake, soy sauce and miso. This is the most common culture to use for fermentation in Japanese food, so it’s no surprise that it is the key ingredient in Japanese fermented tea as well. \u003c\/p\u003e\n\u003ch4 style=\"padding-left: 30px;\"\u003eHarvesting of Nadeshiko\u003c\/h4\u003e\n\u003cp style=\"padding-left: 30px;\"\u003eThe tea leaves are collected from the first or second harvest and then they are steamed, rolled and dried. Once the leaves are processed, they are gathered together into a room to begin the fermentation process.\u003c\/p\u003e\n\u003ch4 style=\"padding-left: 30px;\"\u003eThe fermentation of Nadeshiko\u003c\/h4\u003e\n\u003cp style=\"padding-left: 30px;\"\u003eAfter the leaves have been gathered, moisture is applied on top of the leaves before they are sterilized. Then the koji is applied to the leaves to activate the fermentation. Unlike puerh tea for example, this is done in a controlled, sterilized environment to make sure the koji is the only microbe fermenting the tea leaves. \u003c\/p\u003e\n\u003ch2\u003eThe Rosé of tea\u003c\/h2\u003e\n\u003cp\u003eIf puerh is the champagne of the post fermented tea world, Nadeshiko is the rosé. This tea is also known as “pink tea” because of its very unique color. The flavor is sweet and flowery, and it is slightly lighter compared to a rich puerh tea. \u003c\/p\u003e\n\u003cp\u003eYou may notice some tasting notes with a puerh tea. This earthy or tree bark like flavor is present in the finish. Overall, it is a bit more flowery and sweet, and shares some aspects with a hojicha. \u003c\/p\u003e\n\u003ch2\u003eBenefits of Nadeshiko tea\u003c\/h2\u003e\n\u003cp\u003eNadeshiko has similarities to a Japanese black tea or Wakoucha, but also Chinese puerh tea. The notable difference is that it has a higher concentration of catechins, citric acid and gallic acid. These compounds are developed thanks to the strictly controlled fermentation process.\u003c\/p\u003e\n\u003cp\u003eSimilar to other fermented foods, fermented Japanese tea like Nadeshiko is thought to help support a healthy diet and metabolism. Research conducted at Shizuoka University by a team of researchers discovered that there are two new types of polyphenols found inside this tea that could have some key health benefits. These polyphenols are thought to suppress the enzymes responsible for adult diabetes. They are also thought to decrease the levels of visceral fat, neutral fat and cholesterol. \u003c\/p\u003e\n\u003cp\u003eDuring the unique microbial fermentation process, the catechins found within the tea leaf are degraded and turned into teadenol A and teadenol B. Teadenol A has been shown to suppress appetite and increase insulin secretion. Fermented Japanese green teas are also thought to reduce the risk of atherosclerosis. \u003c\/p\u003e\n\u003ch2\u003eMade in Uji\u003c\/h2\u003e\n\u003cp\u003eThe Nadeshiko comes to us from the talented farmers at \u003cstrong\u003eChanoka in Uji\u003c\/strong\u003e. When we visited \u003cstrong\u003eMr. Takada\u003c\/strong\u003e, he introduced us to so many different types of rare teas and this is one of them. \u003c\/p\u003e\n\u003cp\u003eMr. Takada and his family have been in the tea industry \u003cstrong\u003esince 1907\u003c\/strong\u003e when they opened their tea plantation. He is able to lean on multiple generations of tea knowledge to produce excellent quality green tea, oolong tea, black tea and Japanese fermented tea.\u003c\/p\u003e\n\u003ch3\u003eWhat makes Uji tea so special?\u003c\/h3\u003e\n\u003cp\u003eUji is known for consistently producing some of the best quality teas in Japan. The soil is great quality, the air is clean and misty, the terrain is hilly and the winters are relatively mild with no frost. This climate has produced excellent teas for hundreds of years. \u003c\/p\u003e\n\u003ch3\u003eHistory of Uji Tea\u003c\/h3\u003e\n\u003cp\u003eUji has been a hot bed for tea cultivation since the 1300s. When the tea plant was first cultivated in Japan in 1191, it was mostly grown in the Toganoo mountains. Toganoo was known for producing the best tea on the island, but they would soon be challenged by their counterparts to the south. The original monk Eisai who brought the tea seeds to Japan from China, shared some of the seeds with his friend Myoe Shonin in Uji. \u003c\/p\u003e\n\u003cp\u003eBy 1383, Uji was known for producing the second best tea in Japan. In 1460, the Shogun Ashikaga Yoshimasa proclaimed that Uji tea was his favorite type, which began the unofficial reign of Uji as the top tea producing region in Japan. Depending on who you talk to, that reign still may persist to this day, as Uji teas are the most internationally recognized Japanese green teas. \u003c\/p\u003e\n\u003cp\u003eMost of the reputation for Uji tea is thanks to their production of matcha, but they also produce some Japanese fermented teas here and we are happy to have found a great one!\u003c\/p\u003e\n\u003ch3\u003eHow to prepare Japanese fermented tea\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eLeaf: 5 grams\u003c\/li\u003e\n\u003cli\u003eWater: 150ml\u003c\/li\u003e\n\u003cli\u003eTemperature: 80 degrees C or 175 degrees Fahrenheit\u003c\/li\u003e\n\u003cli\u003eTime: 1 minute\u003c\/li\u003e\n\u003cli\u003eThis tea can be rebrewed up to 4 times at 20 seconds each\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":40110784184404,"sku":"18-0085","price":44.85,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":40110784217172,"sku":"82519986","price":85.22,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-nadeshiko-rose-japanese-fermented-tea-product-leaves-brewed.webp?v=1738941158"},{"product_id":"matcha-genmaicha","title":"Matcha Genmaicha Shizuoka","description":"\u003cp\u003eThe Matcha Genmaicha Shizuoka Green Tea is an unique green tea made by combining matcha powder, tea leaves and roasted rice producing a great flavor\u003c\/p\u003e\n\u003ch2\u003eTaste\u003c\/h2\u003e\n\u003ch3\u003eObserving the Appearance\u003c\/h3\u003e\n\u003cp\u003eThe leaves of the genmaicha matcha tea are olive green, the rice is brown orange and everything is coated with a green powder. \u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eAssessing the Aroma\u003c\/h3\u003e\n\u003cp\u003eThe aroma coming off the dry leaves of the matcha genmaicha are citrusy and toasty, like freshly baked bread\u003c\/p\u003e\n\u003ch3\u003eTasting the Tea\u003c\/h3\u003e\n\u003cp\u003eThis matcha genmaicha begins with a nice smooth flavor with hints of steamed vegetables. Later, the toasted, nutty and popcorn flavors begin to enter the frame in the mid palate. The warmer tasting notes soon transition into a \u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eEvaluating the sensation on the palate\u003c\/h3\u003e\n\u003cp\u003eThe structure of this matcha genmaicha is very interesting, beginning with the smooth vegetal taste of a matcha, then later the roasted flavor profiles begin to come into focus and finally the palate is cleansed with these slightly more citrusy flavor profiles from the tea leaves. \u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eThis genmaicha matcha is 100% Organically grown\u003c\/h2\u003e\n\u003cp\u003eAt Nio, we take pride in our partnerships with tea farmers who share our commitment to organic and pesticide-free cultivation practices. Through our extensive experience, we have witnessed how this approach not only results in teas with exceptional taste, but also promotes healthier tea fields.\u003c\/p\u003e\n\u003cp\u003eThese environmentally-conscious farms act as sanctuaries for local wildlife, fostering a thriving ecosystem. By sourcing teas from these farms, we are dedicated to promoting sustainability, safeguarding the environment, and advocating for a healthier approach to tea farming. We are honored to collaborate with farmers who align with our values and share our vision for a more sustainable and eco-friendly future in tea production.\u003c\/p\u003e\n\u003ch3\u003eNio Teas Unique Organically grown sourcing process\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWe take great care in the tasting process to identify the perfect flavor profile for each tea.\u003c\/li\u003e\n\u003cli\u003eWe are in constant communication with our tea farmers to understand their cultivation practices and ensure they adhere to pesticide-free and chemical-free methods. \u003c\/li\u003e\n\u003cli\u003eWe like to conduct on-site visits to the tea fields and production facilities to make sure the tea is being produced with care\u003c\/li\u003e\n\u003cli\u003eWe also like to make sure the fields are providing a healthy environment for local wildlife to thrive, promoting a balanced and thriving ecosystem.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eJAS Tea \u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eWhen you browse our tea packs, you may notice the JAS (Japanese Agricultural Standard) certification, which is regulated by the Japanese government. As part of our partnership with larger tea farms, we require them to obtain JAS certification through thorough soil testing and sampling to ensure the highest quality standards.\u003c\/p\u003e\n\u003cp\u003eMoreover, we also take pride in working with smaller farms that may face resource limitations for extensive testing. In such cases, we accept their tea under the \"pesticide-free\" label, providing them with opportunities to sell their exceptional quality tea. This allows us to support smaller farmers while also upholding our commitment to quality. We are dedicated to promoting transparency and fostering positive partnerships with tea farms of all sizes.\u003c\/p\u003e\n\u003ch2\u003eWhy You Should go for organic Japanese Matcha Genmaicha Tea\u003c\/h2\u003e\n\u003cp\u003eWhile it is always important to go for an organically grown tea, it is particularly important when it comes to organic Japanese matcha genmaicha tea. As mentioned before, when you drink genmaicha with matcha, you are consuming more of the leaf, so if there are any pesticides or chemicals on the tea, you will be getting a heavier dose of that.\u003c\/p\u003e\n\u003cp\u003eWe make sure that all the teas on our website are grown without the use of pesticides or chemicals, and the matcha genmaicha is no exception. When we visit these tea fields that have not been treated with pesticides, we notice that there is a diverse array of plant an animal life thriving in between the rows of tea plants. This allows us to drink tea with peace of mind, knowing that it was grown in a gentler, more sustainable way.\u003c\/p\u003e\n\u003ch2\u003eHow to prepare the tea\u003c\/h2\u003e\n\u003ch3\u003eTraditional brewing \u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eFor brewing genmaicha with matcha, we recommend using a slightly higher temperature and a shorter brewing time. When it comes to genmaicha matcha tea, the flavor is released quickly, but the higher temperatures can push through some of the warmer notes of the tea!\u003c\/p\u003e\n\u003ch4\u003e\u003cem\u003e 1st brew \u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003eStep 1: Heat the water up to a temperature of 80°C (175°F), which is the ideal temperature for the matcha genmaicha.\u003c\/p\u003e\n\u003cp\u003eStep 2: Add 5 grams of the matcha genmaicha to your teapot and pour in 150ml of the heated water.\u003c\/p\u003e\n\u003cp\u003eStep 3: Let the genmaicha matcha brew in the water for 1 minute without disturbing the leaves. This allows the rice and the tea leaves to release a nice roasted flavor and aroma into the water.\u003c\/p\u003e\n\u003cp\u003eStep 4: After the brewing time is up, pour out the brewed matcha genmaicha from the teapot. The teapot will automatically filter out the leaves and the stems so they don't end up in your cup.\u003c\/p\u003e\n\u003cp\u003eEnjoy your delicious cup of matcha genmaicha green tea!\u003c\/p\u003e\n\u003ch4\u003e\u003cem\u003e 2nd brew \u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003eDon't let your matcha genmaicha green tea go to waste after the first brew! You can make more cups of tea from the same leaves. Just add the same temperature water to the teapot again and let the leaves steep for a quick 20 seconds for subsequent infusions. In each infusion, you get a slightly different flavor profile, which allows you to enjoy three different cups of tea from the same batch of leaves. It's a great way to get to know the complexity and versatility of this exquisite tea!\u003c\/p\u003e\n\u003ch3\u003eNecessary teaware\u003c\/h3\u003e\n\u003cp\u003eTo elevate your matcha genmaicha brewing to the next level, we recommend using a kyusu teapot for the best possible experience. This traditional Japanese teapot is designed to allow ample space for the tea leaves to unfurl and release their warm, roasted flavors into the water.\u003c\/p\u003e\n\u003cp\u003eThe kyusu also features a built-in sifter that automatically filters out the tea leaves as you pour, ensuring a smooth and enjoyable tea-drinking experience without any getting any leaves in the tea cup. Investing in a kyusu teapot will enhance your Shizuoka Hojicha brewing ritual and help you fully appreciate the exceptional taste of this unique tea.\u003c\/p\u003e\n\u003ch4\u003e\u003cem\u003e Alternative without teaware \u003cbr\u003e \u003c\/em\u003e\u003c\/h4\u003e\n\u003cp\u003eIf you don’t have a kyusu teapot at home, the next best alternative when it comes to preparing the genmaicha matcha is the tea strainer. This may not get you as rich of a flavor compared to the kyusu, but at least it will keep the tea leaves from getting into your cup! You can always upgrade to a teapot later.\u003c\/p\u003e\n\u003ch2\u003eLocation of production and farmer\u003c\/h2\u003e\n\u003ch3\u003eWhere Does the Gyokuro Genmaicha Come from?\u003c\/h3\u003e\n\u003cp\u003eThe matcha genmaicha is grown in Shizuoka, Japan’s largest tea growing region. Shizuoka is located just a few hundred miles from Tokyo, and it has a diverse landscape with both flat lands and small mountains. It is perhaps best known for its iconic views of Mt. Fuji, and teas like the genmaicha brown rice green tea with matcha are grown just a short distance from this iconic peak. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis matcha genmaicha green tea was grown on a small plantation in the hills of Shizuoka. Because the tea plants are nestled into these hills, they receive partial shading throughout the day, which can improve the taste of the green tea. This is because when the tea plant is exposed to direct sunlight, it will begin to produce more catechins, which create the bitter flavors in the tea. Anytime the tea plant is cut off from sunlight, whether it be directly or indirectly, it will reduce the amount of catechins in the leaves. \u003c\/p\u003e\n\u003ch3\u003eWho Makes the Gyokuro Genmaicha?\u003c\/h3\u003e\n\u003cp\u003eThe matcha genmaicha tea is made by the farmers at Zenkouen. We had the privilege of meeting with the farmers of Zenkouen and sitting down with them for a few cups of tea. The genmaicha in particular made a good impression on us, as it was a nice balance between the nutty flavors of the rice and the sweet vegetal flavors of the leaves.\u003c\/p\u003e\n\u003cp\u003eWe also toured the facility of Zenkouen and got to take a look at some of his organic fertilizers. The farmers use a blend of shells, organic materials and charcoal to nourish the plants without using pesticides or chemicals. It is important to create not only a healthy environment for the tea, but also for other animals as well.\u003c\/p\u003e\n\u003cp\u003eWhen we first arrived at the tea fields, we interrupted 2 grazing serow in the middle of their dinner. They were feasting on the vegetation growing between the tea fields, and it was a good sign to see that other plants could grow on the field besides just tea.\u003c\/p\u003e\n\u003ch2\u003eCultivar and tea plant variety \u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThis matcha genmaicha is made from the Yabukita cultivar, the most popular tea cultivar in Japan.\u003c\/p\u003e\n\u003ch3\u003eYabukita\u003c\/h3\u003e\n\u003cp\u003eYabukitais now the most popular tea cultivar in Japan, making up 75% of the total tea production. One of the reasons is that the tea plants are resistant to frost, which prepares them for the comparatively cold winters of central Japan. Another reason it’s so popular is the bold savory and steamed vegetable flavors it produces. \u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eBenefits of Mixing Genmaicha with Matcha Tea\u003c\/h2\u003e\n\u003cp\u003eThe matcha genmaicha green tea comes with many different benefits. The easiest one to notice is the fact that the matcha imparts a very strong flavor into the tea. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIf you’ve ever had matcha before, you’ll know that the flavor is far more intense compared to a regular green tea. The same is true for matcha genmaicha tea, which has the rich and full-bodied flavor of a matcha combined with the pleasant warm cereal notes of a genmaicha. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIn addition to getting a stronger flavor, you’ll also get more caffeine when you drink genmaicha with matcha. This is because the matcha powder will be mixed directly into your cup of tea, allowing you to essentially drink more of the tea leaf.\u003c\/p\u003e\n\u003cp\u003eWhen you drink a typical green tea, you are only drinking the compounds within the leaf that have been dissolved into water. Because matcha is a powder tea mixed directly into water, you are consuming the entire leaf, which is why genmaicha matcha has a higher caffeine and nutrient content compared with a typical genmai cha.\u003c\/p\u003e\n\u003ch2\u003eMatcha genmaicha vs regular toasted rice tea\u003c\/h2\u003e\n\u003cp\u003eYou may find yourself trying to decide between matcha genmaicha and regular genmaicha. When you get your genmaicha with matcha, you end up with much more of that green tea flavor to balance out the toasted rice. One of the complaints about normal genmaicha is that it doesn’t taste enough like a green tea and instead all you really get is the taste of toasted rice.\u003c\/p\u003e\n\u003cp\u003eThe matcha genmaicha is the perfect fix for this, giving you plenty of that classic green tea flavor. You’ll also notice a vibrant jade green color and more of an energy boost with this tea. Because it is genmaicha with matcha powder, you will end up with a much higher caffeine content compared to a normal genmaicha tea. Depending on what you’re looking for, this could be the perfect tea to enjoy in the afternoon!\u003c\/p\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003eShipping: We are happy to offer complimentary shipping on all orders, utilizing the most cost-effective carrier available in your country. Estimated delivery time is typically 5-7 days for customers in the U.S. and E.U., with slightly longer wait times of up to 10 days for customers outside these regions. For those in need of expedited shipping, we also have options available for a nominal fee.\u003c\/p\u003e\n\u003cp\u003eOrder Issues: If you encounter any issues with your order, please don't hesitate to contact us. Our customer support team is readily available to assist you via email at info@nioteas.com or through direct messages on Instagram at @nio_japanese_green_tea, ensuring prompt assistance and resolution.\u003c\/p\u003e\n\u003cp\u003ePayments: We accept all major credit cards, PayPal, and Apple Pay as convenient payment methods. Additionally, we can accommodate bank transfers upon request during checkout. Once payment is received, we will promptly process and ship your order, ensuring a seamless transaction.\u003c\/p\u003e\n\u003cp\u003eReturns and Refunds: Your satisfaction is our top priority. If you are not completely satisfied with the tea you receive, please inform us and we will be happy to send you a replacement. No need to return the tea; feel free to keep it and share with others. We are committed to providing exceptional customer service and ensuring your Nio tea experience is nothing short of extraordinary.\u003c\/p\u003e","brand":"Nio Teas","offers":[{"title":"100g","offer_id":40110783791188,"sku":"19-0022","price":18.9,"currency_code":"USD","in_stock":true},{"title":"200g","offer_id":40110783823956,"sku":"89432566","price":35.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-matcha-genmaicha-shizuoka-product-leaves-brewed.webp?v=1738942922"},{"product_id":"gyokuro-kiwami-sakamoto","title":"Gyokuro Kiwami Sakamoto","description":"","brand":"Nio Teas","offers":[{"title":"50g","offer_id":42524330491988,"sku":"01-9263583","price":44.9,"currency_code":"USD","in_stock":true},{"title":"100g","offer_id":42524330524756,"sku":"02-9263583","price":85.3,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-gyokuro-superior-gyokuro-kiwami-sakamoto_a4ef12c2-eded-4fe5-ac01-bc7105057bba.webp?v=1762967696"},{"product_id":"gyokuro-sou-sakamoto","title":"Gyokuro Sou Sakamoto","description":"","brand":"Nio Teas","offers":[{"title":"30g","offer_id":42524493480020,"sku":"01-1127992","price":47.9,"currency_code":"USD","in_stock":true},{"title":"60g","offer_id":42524493512788,"sku":"02-1127992","price":91.05,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-gyokuro-gyokuro-sou-sakamoto-product-leaves-brewed.webp?v=1758809784"},{"product_id":"gyokuro-zen-sakamoto","title":"Gyokuro Zen Sakamoto","description":"","brand":"Nio Teas","offers":[{"title":"30","offer_id":42524505178196,"sku":"01-2375802","price":59.0,"currency_code":"USD","in_stock":true},{"title":"60","offer_id":42524505210964,"sku":"02-2375802","price":112.1,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/8023\/5849\/files\/nio-teas-gyokuro-zen-sakamoto-product-leaves-brewed.webp?v=1758809810"}],"url":"https:\/\/nioteas.uk\/collections\/taste-fruit.oembed","provider":"Nio Teas","version":"1.0","type":"link"}